Experience the authentic taste of Kerala with Komala Curd Chilly (Thairu Mulaku Kondattam) – 100g. Made from carefully selected green chillies that are traditionally soaked in curd, seasoned with salt, and sun-dried to perfection, this classic Kerala delicacy delivers a unique combination of spicy, tangy, and smoky flavors.
Simply fry the chillies in hot oil until crisp and golden brown to enjoy their rich aroma and crunchy texture. Komala Thairu Mulaku Kondattam is the perfect accompaniment to steamed rice, kanji (rice porridge), curd rice, and traditional Kerala meals, adding an irresistible burst of flavor to every bite.
Ingredients
- Green Chillies
- Curd (Yogurt)
- Salt
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